Five Bells, Colne Engaine

Property Description

The main entrance opens directly into a welcoming bar servery, immediately setting the tone for the pub. Adjacent to the bar is a small coffee station, while to the right hand side lies the principal bar area, featuring a pool table, gaming machine, and a varied mix of seating designed primarily for drinkers. This space offers direct access to the patio area, which comfortably accommodates up to 40 outdoor covers, making it ideal for warmer months and informal gatherings. To the left of the entrance, the pub opens out into a more relaxed seating area centred around a wood burner, leading seamlessly into the dining spaces beyond. The dining area is thoughtfully arranged, providing a flexible mix of layouts suitable for both intimate tables and larger group dining. The main dining room is a standout feature full of character and atmosphere creating a warm and engaging setting for customers. Modern customer toilet facilities are conveniently located to the left of the dining area, ensuring ease of access without disrupting the overall flow of the space. Overall, the layout is well considered, with clearly defined yet connected zones that allow the pub to cater comfortably for a wide range of customer occasions, from casual drinks and outdoor socialising to relaxed dining and group celebrations, all within a welcoming and characterful environment.

Trading Style

The pub is a well presented and thoughtfully laid out village local, offering a welcoming, traditional pub atmosphere while delivering a food offer that reaches beyond the immediate village community. It benefits from a strong internal dining space suited to key trading sessions, complemented by an attractive outdoor patio that comes into its own during warmer, sunnier evenings. Currently, food is served from Thursday to Sunday, though there is clear opportunity to expand this offer and extend trading across the week. In particular, the pub would benefit from introducing a clear value-led weekday daytime food proposition to attract custom from nearby pubs, eateries, and local workers. Drinks trade is anchored by popular cask ales, while there is further potential to capture the after-work and early evening market through a stronger range of session beers, alongside a quality and well-balanced selection of wines and spirits that would appeal to village residents. At present, the business is understood to be trading at approximately £4,000–£6,000 per week, with food accounting for around 35–40% of total turnover. With its strong physical assets, village setting, and scope to broaden both food and drink offers, the pub is well placed to grow into a vibrant, food-led community hub with increased weekday and all-day relevance.

Agreement Type